Beef Rib Pot Roast
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 2 lbs beef ribs
- 3 carrots, peeled
- 3 red potatoes
- 3 onions
- 1 cup ketchup
- 1 cup applesauce
- beef roast seasoning, with the bag (available with other seasonings in the grocery store)
Recipe
- 1 boil ribs in a large pot for about 10 minutes.
- 2 preheat oven to 350'f.
- 3 put ribs, vegetables, ketchup and applesauce in the bag.
- 4 mix pot roast seasoning with 1/4 cup water and pour over the meat.
- 5 tie off the bag and place into a 13x9" casserole dish.
- 6 roast for about 2 hours or until meat starts falling off the bone.
- 7 enjoy!
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