Beef Savory

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 3 lbs round steaks, cut into 3/4 inch cubes
• 4 tablespoons butter
• 1 garlic clove, crushed
• 3 medium onions, sliced
• 4 tablespoons flour
• 3 cups water
• 1/3 cup strong black coffee
• 2 teaspoons salt
• 1/2 teaspoon pepper
• 1/4 teaspoon marjoram
• 1/4 teaspoon oregano

Recipe

• 1 melt butter in deep pan, add cubed steak and brown on all sides.
• 2 add garlic and onion.
• 3 cook until the onions are soft but not brown.
• 4 remove the steak and onions from the pan.
• 5 blend flour with butter remaining in the pan.
• 6 add the water, coffee and seasonings.
• 7 stir until slightly thick.
• 8 return the meat and onions to the pan.
• 9 cover and bring to a boil.
• 10 reduce the heat and simmer 1 1/2 hours or until the meat is tender.