15 Minute Beef Teriyaki

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 2 cups rice, prepared
• 1 lb beef flank steak, cut into thin strips
• 1 tablespoon oil
• 3 cups stir fry vegetables, thawed
• 3/4 cup teriyaki sauce

Recipe

• 1 cook and stir steak in hot oil in nonstick skillet, about 5 minutes.
• 2 add vegetables and teriyaki sauce; cover.
• 3 simmer on low heat for 4 minutes, serve over rice.