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Thursday, February 26, 2015

Beef Rub For Barbacoa

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1 tablespoon black peppercorns
  • 1 tablespoon ancho chili, powdered
  • 1 tablespoon cayenne powder
  • 1/2 tablespoon cumin seed
  • 1 tablespoon oregano (not greek)
  • 1 tablespoon onion flakes
  • 1 tablespoon garlic powder

Recipe

  • 1 combine all ingredients in a spice grinder and pulverize.
  • 2 rub on all meat surfaces.
  • 3 place meat in ziploc, or wrap with foil/plastic wrap and place in refrigerator overnight.

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