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Thursday, February 26, 2015

1234 Casserole - Crockpot

Total Time: 7 hrs 15 mins Preparation Time: 15 mins Cook Time: 7 hrs

Ingredients

  • Servings: 8
  • 1 lb ground beef
  • 2 onions, sliced
  • 3 carrots, thinly sliced
  • 4 potatoes, thinly sliced
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 cup cold water
  • 1/2 teaspoon cream of tartar
  • 10 3/4 ounces canned cream of mushroom soup
  • 1/4 cup milk
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper

Recipe

  • 1 layer in greased slow cooker; ground beef, onions, carrots, 1/2 teaspoon salt and 1/8 teaspoon pepper.
  • 2 dissolve cream of tartar in water in bowl. toss sliced potatoes with water. drain.
  • 3 combine soup and milk. toss with potatoes. add remaining salt and pepper. arrange potatoes in slow cooker.
  • 4 cover. cook on low 7-9 hours.
  • 5 variations: substitute sour cream for the milk. top potatoes with 1/2 cup shredded cheese.

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