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Friday, February 27, 2015

15- Minute Chimichangas

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 1 (7 ounce) can roast beef (i use libbys)
  • 1 (1 ounce) can diced green chilis
  • 6 fresh corn tortillas
  • 1/2 cup oil
  • lettuce
  • tomato
  • onion
  • sour cream
  • salsa, as relish

Recipe

  • 1 mince up roast beef.
  • 2 add chili.
  • 3 heat corn tortillas in microwave about 15 seconds or till soft so they don't crack.
  • 4 put beef mixture into corn tortilla (about 2 tablespoons) and roll burrito style.
  • 5 fry in oil till golden brown.
  • 6 add sliced lettuce, tomato, shredded cheese, sliced green onions, sour cream--any or all of your choice.

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