Beef Roast Au Jus
Total Time: 10 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 10 hrs
Ingredients
- Servings: 10
- 5 lbs rump roast
- 1 tablespoon paprika
- 2 teaspoons chili powder
- 1/2 teaspoon celery salt
- 1/2 teaspoon ground cayenne pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dry mustard
- 1/2 cup beef broth
- 1 tablespoon minced garlic
Recipe
- 1 trim any fat from rump roast and brown all sides in a tablespoon olive oil.
- 2 mix dry spices together and rub over meat.
- 3 place roast in crockpot with 1/2 cup beef broth and 1 tablespoon minced garlic.
- 4 cook on low for 8 to 10 hours.
- 5 the longer the better.
- 6 slice beef thin slices.
- 7 strain garlic from broth and serve with meat slices.
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