Beef Short Ribs Supreme - Gluten Free

Total Time: 2 hrs 35 mins Preparation Time: 5 mins Cook Time: 2 hrs 30 mins

Ingredients

• Servings: 4
• 3 lbs beef short ribs
• 2 teaspoons salt
• 1/2 cup chopped onion
• 1/2 cup water
• 1 garlic clove, minced (i like garlic and used more)
• 1 (6 ounce) can tomato paste
• 1 cup catsup
• 3/4 cup packed brown sugar
• 1/2 cup cider vinegar
• 2 tablespoons prepared mustard

Recipe

• 1 brown ribs in a large skillet.
• 2 cover and cook over low heat for one hour.
• 3 drain off pan drippings.
• 4 combine remaining ingredients, and pour over ribs.
• 5 cover tightly and cook over low heat 1-1/2 hours or until tender.
• 6 at least using your own ingredients, you don't have to wonder about gluten!