Belva St. Spaghetti
Total Time: 3 hrs
Preparation Time: 30 mins
Cook Time: 2 hrs 30 mins
Ingredients
- Servings: 10
- 3 3/4 lbs ground chuck
- 2 (26 ounce) jars ragu old world style pasta sauce with meat
- 2 (29 ounce) cans hunts tomato sauce
- 2 (1 1/2 ounce) spaghetti sauce mix
- 3 slices of kraft american cheese
Recipe
- 1 brown ground beef and drain.
- 2 combine beef, pasta sauce, tomato sauce, and spaghetti mix in large crockpot.
- 3 cook on high 2 1/2 - 3 hours, adding cheese slices during the last ten minutes.
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