Award Winning Chili

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 1 lb ground venison or 1 lb ground beef or 1 lb ground turkey
• 2 onions, diced
• 1 green pepper, diced
• 1 tablespoon jalapeno, finely chopped
• 1 (14 ounce) can mexican-style tomatoes (like rotel)
• 2 (8 ounce) cans tomato sauce
• 2 tablespoons cumin
• 2 tablespoons chili powder
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon paprika (smoked if you can find it)
• 1 (14 ounce) can kidney beans, drained and rinsed
• 1 (14 ounce) can black beans, drained and rinsed
• 1 cup water
• sour cream
• cheddar cheese
• green onion

Recipe

• 1 cook ground meat with onions and peppers in dutch oven.
• 2 drain excess grease and add tomatoes, seasonings, and water, bring to a boil.
• 3 add beans, cover and simmer 1-2 hours.
• 4 serve with toppings.