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Tuesday, June 9, 2015

Baked Ribs

Total Time: 2 hrs Preparation Time: 15 mins Cook Time: 1 hr 45 mins

Ingredients

  • 2 tablespoons seasoning salt
  • 6 lbs baby back ribs
  • 1 1/2 cups lemon juice
  • 0.5 (3 1/4 ounce) bottle liquid smoke
  • 1 (16 ounce) bottle barbecue sauce, of choice
  • 1/2 cup peach syrup, from 16 ounce can peaches (reserve peaches for later use)

Recipe

  • 1 .sprinkle seasoning salt onto both sides of ribs. place ribs in large reseable bag. in a bowl combine lemon juice and liquid smoke. pour mixture over ribs in bag and seal, marinate over night turning occasionally. next day remove ribs from bag and marinade, place in a shallow baking pan. bake at 350 degrees for 1 hour. reduce temp to 300 degrees. combine bbq sauce and peach syrup, pour over the ribs and bake 30-45 minutes longer until tender.

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