Ingredients
- Servings: 2
- 1/2 cup ground meat, cooked (or cubed)
- 1/4 cup vegetables, cooked
- 1/4 cup cooked rice or 1/4 cup cooked potatoes or 1/4 cup cooked pasta
- 1/4 cup milk (or formula)
Recipe
- 1 combine everything in a bowl.
- 2 mash.
- 3 heat and serve.
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