Baked Spaghetti

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 10
• 1 cup chopped onion
• 1 cup chopped green pepper
• 1 tablespoon butter
• 1 (28 ounce) can tomatoes, cut up,don't drain
• 1 (4 ounce) can mushroom pieces
• 1 (2 ounce) can sliced ripe olives
• 2 teaspoons oregano
• 1 lb ground beef, brown and drain
• 10 ounces spaghetti, cooked and drained
• 2 cups shredded cheddar cheese
• 1 (10 ounce) can cream of mushroom soup
• 1/4 cup water
• 1/4 cup grated parmesan cheese

Recipe

• 1 in lg skillet, saute onion and green pepper in butter.
• 2 add tomatoes, mushrooms, olives, and oregano.
• 3 add cooked beef.
• 4 simmer for 10 minutes.
• 5 place half of the cooked spaghetti in greased 13x9 baking pan.
• 6 top with half the meat mix.
• 7 sprinkle with 1 cup cheddar cheese.
• 8 repeat layers.
• 9 mix soup and water until smooth; pour over casserole.
• 10 sprinkle with parmesan cheese.
• 11 bake, uncovered, at 350* for 30-35 minutes, until heated through.