Basic Lasagna

Total Time: 1 hr 40 mins Preparation Time: 1 hr Cook Time: 40 mins

Ingredients

• Servings: 8
• 3 large onions
• 1 kg beef mince
• 1 1/4 cups tomato puree
• 1/4 cup tomato paste
• 1/4 teaspoon cinnamon
• 90 g margarine
• 1/2 cup self raising flour
• 1/8 teaspoon nutmeg
• 2 eggs
• 2 1/2 cups milk
• 125 g cream cheese
• instant no-boil lasagna noodles

Recipe

• 1 meat:.
• 2 fry diced onion and mince.
• 3 when cooked, drain fat.
• 4 stir in tomato paste and puree.
• 5 cook on low for 15 minutes.
• 6 sauce:.
• 7 melt butter in saucepan.
• 8 add flour and cook 1 minute.
• 9 add milk slowly, stirring all the time.
• 10 beat eggs and cream cheese together in a bowl.
• 11 add to saucepan.
• 12 cook on high until starts bubbling.
• 13 when bubbling, cook on low until thick.
• 14 layer meat and instant lasagna sheets into casserole dish.
• 15 pour cheese sauce over top.
• 16 cook 40 minutes on low oven (160-180degrees celsius).