Baked Spaghetti (weight Watchers Friendly)
Total Time: 1 hr 15 mins
Preparation Time: 20 mins
Cook Time: 55 mins
Ingredients
- Servings: 10
- 12 ounces whole wheat spaghetti
- 1 lb 96% lean ground beef
- 1 large onion, chopped
- 2 garlic cloves, minced
- 4 cups no-sugar-added spaghetti sauce
- 4 cups 1% cottage cheese
- 2 1/2 cups part-skim mozzarella cheese
- 1/2 cup grated parmesan cheese
Recipe
- 1 cook spaghetti according to package directions.
- 2 in a large skillet, brown beef, onion, and garlic. drain fat. add spaghetti sauce and heat through.
- 3 meanwhile, combine cottage cheese, 2 cups mozzarella, and 1/4 cup parmesan.
- 4 in a 9x13 casserole dish sprayed with nonstick cooking spray, layer 1 cup of meat mixture, half the spaghetti, half the cheese, and half the remaining meat mixture. repeat layers. dish will be very full.
- 5 cover with foil and bake at 375°f for 45 minutes. uncover and add remaining cheeses. bake an addition 10 minutes.
- 6 allow to stand 10 minutes before serving.
No comments:
Post a Comment