Baked Spaghetti

Total Time: 1 hr 25 mins Preparation Time: 25 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 1 (16 ounce) package spaghetti
• 1 lb ground beef
• 1 medium onion, chopped
• 1 (24 ounce) jar meatless spaghetti sauce
• 1/2 teaspoon seasoning salt
• 2 eggs
• 1/3 cup parmesan cheese, grated
• 5 tablespoons butter, melted
• 2 cups 4% cottage cheese
• 4 cups part-skim mozzarella cheese, shredded

Recipe

• 1 cook spaghetti according to package directions.
• 2 meanwhile, cook beef and onion in a large skillet over medium heat until meat is no longer pink; drain.
• 3 stir in spaghetti sauce and seasoned salt; set aside.
• 4 whisk eggs, parmesan cheese and butter in a large bowl.
• 5 drain spaghetti; add to egg mixture and toss to coat.
• 6 place half the spaghetti mixture in a greased 13-inch by 9-inch baking dish.
• 7 top with half of the cottage cheese, meat sauce and mozzarella cheese.
• 8 repeat layers.
• 9 cover and bake at 350 degrees for 40 minutes.
• 10 uncover, bake 20-25 minutes longer or until cheese is melted.