Baked Spaghetti

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 3 ounces pasta noodles, uncooked (spaghetti noodles)
• 1 lb lean ground beef (thawed)
• 1 lb lamb sausage (thawed)
• 1 (15 ounce) jar alfredo sauce
• 1 (24 ounce) jar spaghetti sauce
• 1 1/2 cups mozzarella cheese (shredded)
• black pepper
• garlic powder

Recipe

• 1 in a 3 qt sauce pan bring water to a boil.
• 2 place noodles into water and boil per instructions (roughly 7 minutes).
• 3 while water is on heat and noodles are cooking brown the ground beef and lamb sausage in a medium skillet.
• 4 after noodles are cooked, drain out the water and place on the bottom of a large casserole dish.
• 5 pour alfredo sauce onto noodles and mix into the noodles evenly. even noodles over bottom of dish.
• 6 pour over browned beef and sausage. even out over noodles.
• 7 season black pepper and garlic powder over meat to liking.
• 8 spread spaghetti sauce over ground meat and level out into a layer. do not mix it in!
• 9 spread cheese over the sauce to give a nice even layer.
• 10 place casserole dish into the oven at 350°f for 15 minutes, or until the cheese begins to brown a bit. remove and let cool for a few minutes so that it can easily be cut into even portions.