Barbara's Ground Beef Enchilada Casserole
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 1/2 lbs ground meat
- 1 (8 ounce) can enchilada sauce
- 1 (8 ounce) can cream of mushroom soup (can substitute with cream of chicken)
- 12 tortillas
- 1 (12 ounce) can chili
- 1 (12 ounce) bag grated cheddar cheese
- 1 lb chopped onion
- mild jalapeno
Recipe
- 1 soak tortillas in enchilada sauce while you brown meat. drain meat & add chili & soup. mix thoroughly & heat. line casserole dish with 6 tortillas. add layers of meat, sprinkle with cheese & onions. repeat layers, ending with cheese, onions, & jalapeno peppers on top. heat @ 350% until cheese is bubbling.
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