Beef Brisket
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- Servings: 8
- 3 -4 lbs beef brisket
- 3/4 cup barbecue sauce
- 1/4 cup soy sauce
- 1 cup water
Recipe
- 1 preheat oven to 350ºf.
- 2 mix barbeque sauce, soy sauce, and water. spread generously over meat.
- 3 wrap the roast in aluminum foil and place on baking pan. bake 1 hour per 1 lb of meat.
- 4 or place sauce and meat in oven roasting bag. put a teaspoon of flour in the bag.
- 5 poke a couple small holes in the bag. cooking time may be faster with this method (or you can reduce the temperature to 325º.
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