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Wednesday, April 29, 2015

Beef Brisket

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

  • Servings: 8
  • 3 -4 lbs beef brisket
  • 3/4 cup barbecue sauce
  • 1/4 cup soy sauce
  • 1 cup water

Recipe

  • 1 preheat oven to 350ºf.
  • 2 mix barbeque sauce, soy sauce, and water. spread generously over meat.
  • 3 wrap the roast in aluminum foil and place on baking pan. bake 1 hour per 1 lb of meat.
  • 4 or place sauce and meat in oven roasting bag. put a teaspoon of flour in the bag.
  • 5 poke a couple small holes in the bag. cooking time may be faster with this method (or you can reduce the temperature to 325º.

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