Asian Flavored Rib Eyes

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

• 4 rib eye steaks, 1/2 inch thick
• 1 teaspoon salt
• 1 teaspoon fresh ground pepper
• 8 teaspoons oyster sauce (lee kum kee brand)
• 4 teaspoons sesame oil

Recipe

• 1 season steaks with salt and pepper.
• 2 rub with 1 t. oyster sauce on each steak.
• 3 flip steaks and rub 1t. of oyster sauce again.
• 4 let marinate in room temperature for 1 hour.
• 5 before grilling steaks, brush each with 1t of sesame oil.
• 6 great with piping hot rice!
• 7 bon appetit!