Beef Broccoli Stir Fry
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 2
- 1/2 lb boneless beef roast (sirloin, rib eye, or top loin)
- 1 tablespoon cornstarch
- 4 tablespoons soy sauce, divided
- 1 teaspoon sugar
- 1 teaspoon fresh gingerroot, minced
- 1 garlic clove, minced
- 1 lb fresh broccoli
- 1 1/4 cups water
- 4 teaspoons cornstarch
- 3 tablespoons vegetable oil, divided
- 1 onion, chunked
- hot cooked rice
Recipe
- 1 cut beef across grain at a diagonal into thin slices.
- 2 combine 1 tablespoon each cornstarch, soy sauce, sugar, ginger, and garlic in a small bowl; stir in beef.
- 3 let stand 15 minutes.
- 4 meanwhile, remove flowerets from broccoli; cut in haf lenthwise.
- 5 peel stalks; cut croswise into 1/8-ince slices.
- 6 combine water, 4 teaspoons cornstarch and remaing soy sauce; set aside.
- 7 heat 1 tablespoon oil in hot wok or large skillet over high heat.
- 8 add beef and stir-fry for 1 minute; remove.
- 9 heat remaining 2 tablespoons oil in same pan.
- 10 add broccoli and onion; stir-fry for 4 minutes.
- 11 stir in beef and soy sauce mixture.
- 12 cook and sitr until mixture boils and tickens.
- 13 serve immediately over rice.
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