Beef Ragout

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 2 lbs stewing beef
• 2 stalks celery, cut in half inch pieces
• 1 medium onion, cut into 8 pieces
• 2 medium carrots, cut into 1 inch pieces
• 1/3 cup minute tapioca
• 1 tablespoon salt and pepper
• 1 bay leaf

Recipe

• 1 add all ingredients in casserole dish. cover and bake at 300°f for three hours.