Beef And Cheese Casserole
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 5
- 8 ounces wide egg noodles, prepared according to package
- 1 lb ground beef
- 2 garlic cloves, minced
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon sugar
- 16 ounces tomato sauce
- 8 ounces sour cream
- 8 ounces cream cheese, softened
- 6 green onions, chopped
- 1 cup cheddar cheese, grated
Recipe
- 1 preheat oven to 350 degrees.
- 2 brown ground beef and minced garlic. add tomato sauce, salt, pepper, and sugar to beef mixture and simmer for 10 minutes.
- 3 in a mixing bowl, combine cream cheese, sour cream and onion, mixing well.
- 4 in prepared 3 quart casserole dish, layer 1/2 of noodles, 1/2 cheese mixture, then 1/2 meat mixture. repeat the layers. spread grated cheese on top of the last layer.
- 5 bake for 30 minutes.
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