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Saturday, May 30, 2015

Barbecued Baked Beans With Shredded Beef

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 1 tablespoon olive oil
  • 1 medium onion, peeled and finely chopped
  • 1 medium green pepper, seeded and finely chopped
  • 2 (1 lb) cans barbecued baked beans
  • 1 cup tomato sauce
  • 2 cups leftover cooked beef, shredded
  • 3 tablespoons red wine vinegar or 3 tablespoons vinegar or 3 tablespoons cider vinegar
  • 2 teaspoons dijon mustard
  • 1/2 teaspoon tabasco sauce
  • 1/4 teaspoon salt
  • fresh ground black pepper

Recipe

  • 1 heat olive oil over medium heat.
  • 2 sauté the onion and green pepper 10 minutes.
  • 3 combine vegetables with all the rest of the ingredients.
  • 4 transfer to a baking dish.
  • 5 bake in preheated 325?°f for 45 minutes.

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