Barbecued Baked Beans With Shredded Beef
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 tablespoon olive oil
- 1 medium onion, peeled and finely chopped
- 1 medium green pepper, seeded and finely chopped
- 2 (1 lb) cans barbecued baked beans
- 1 cup tomato sauce
- 2 cups leftover cooked beef, shredded
- 3 tablespoons red wine vinegar or 3 tablespoons vinegar or 3 tablespoons cider vinegar
- 2 teaspoons dijon mustard
- 1/2 teaspoon tabasco sauce
- 1/4 teaspoon salt
- fresh ground black pepper
Recipe
- 1 heat olive oil over medium heat.
- 2 sauté the onion and green pepper 10 minutes.
- 3 combine vegetables with all the rest of the ingredients.
- 4 transfer to a baking dish.
- 5 bake in preheated 325?°f for 45 minutes.
No comments:
Post a Comment