Balsamic Beef Roast (slow Cooker)
Total Time: 8 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 8 hrs
Ingredients
- Servings: 8
- 3 lbs beef roast, boneless
- salt and pepper
- 2 tablespoons herbes de provence, dried
- 4 garlic cloves, smashed
- 1 cup balsamic vinegar
Recipe
- 1 spray large skillet with cooking spray; heat over medium high heat. cook beef in skillet, turning beef about 5 minutes, or until all sides are brown. sprinkle with salt, black pepper and herbs de provence.
- 2 place smashed garlic in slow cooker; place beef on top of garlic. pour vinegar over beef. cover and cook on low heat 6-8 hours, or until beef is tender.
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