Barbecued Beef Short Ribs
Total Time: 2 hrs 25 mins
Preparation Time: 5 mins
Cook Time: 2 hrs 20 mins
Ingredients
- Servings: 14
- 1 cup sugar
- 1/2 cup packed brown sugar
- 2 tablespoons salt
- 2 tablespoons garlic powder
- 2 tablespoons paprika
- 2 teaspoons pepper
- 1/4 teaspoon cayenne pepper
- 7 lbs bone-in short rib of beef
- 1 small onion, finely chopped
- 2 teaspoons vegetable oil
- 1 1/2 cups water
- 1 cup ketchup
- 1 (6 ounce) can tomato paste
- 2 tablespoons brown sugar
- pepper
Recipe
- 1 in a bowl, combine the first seven ingredients; rub over ribs. place in two large resealable plastic bags; seal and refrigerate overnight.
- 2 line two 15-in. x 10-in. x 1-in. baking pans with foil; grease the foil. place ribs in prepared pans. bake, uncovered, at 325° for 2 hours or until meat is tender.
- 3 meanwhile, in a large saucepan, saute onion in oil until tender. stir in the water, ketchup, tomato paste, brown sugar and pepper. bring to a boil. reduce heat; cover and simmer for 1 hour.
- 4 remove ribs from the oven. grill ribs, covered, over indirect medium heat for 20 minutes, turning and basting frequently with sauce.
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