Barbecued Beef Brisket
Total Time: 17 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 17 hrs
Ingredients
- Servings: 10
- 4 lbs boneless beef brisket
- 1 teaspoon garlic salt
- 2 tablespoons liquid smoke
- 1 teaspoon onion salt
- 1 teaspoon black pepper
- 2 teaspoons celery seeds
- 2 teaspoons worcestershire sauce
- barbecue sauce
Recipe
- 1 mix marinade ingredients in a bowl.
- 2 place brisket fat side down in foil lined baking pan. rub with 1/2 of the marinade.
- 3 flip brisket fat side up and rub with remaining 1/2 of marinade.
- 4 tightly wrap foil around brisket and refrigerate overnight.
- 5 bake at 300°f for 4 hours.
- 6 uncover brisket, top with your favorite barbecue sauce and continue baking uncovered for another hour.
- 7 cool slightly and slice against the grain.
- 8 cook time includes overnight refrigeration.
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