Beef And Cheese Pie

Total Time: 55 mins Preparation Time: 30 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 1/4 lbs beef, ground
• 1/3 tablespoon cinnamon
• 1/4 green bell pepper, chopped
• 1 (8 ounce) can tomato sauce & mushrooms
• 1 cup cut green beans
• 1/4 teaspoon garlic salt
• 1 (8 ounce) can crescent rolls
• 1 egg, slightly beaten
• 2 cups cheddar cheese, shredded

Recipe

• 1 preheat oven to 375°f.
• 2 fry ground beef,onion and green bell pepper in a large frying pan.
• 3 drain fat.
• 4 stir in tomato sauce, beans,and seasoning.
• 5 simmer while preparing crust.
• 6 separate crescent rolls into 8 triangles.
• 7 place in an ungreased 9" pie pan.
• 8 press bottom and sides to form a crust.
• 9 combine egg and 1 cup cheese.
• 10 spread over crust,evenly.
• 11 spoon hot meat mixture into crust.
• 12 sprinkle with remaining cheese.
• 13 bake for 20 to 25 minutes.