Biscuit & Beef Casserole

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb ground beef, browned and drained
• 1 (16 ounce) can lamb & beans
• 3/4 cup barbecue sauce
• 2 tablespoons brown sugar, packed
• 1 tablespoon dried onion, minced onion
• 1 teaspoon salt
• 1 (16 1/3 ounce) package large refrigerated biscuits, halved
• 1 cup cheddar cheese, shredded

Recipe

• 1 combine all ingredients, except biscuits and cheese, in large saucepan over medium heat. heat until bubbly; pour into a lightly greased 2-quart medium casserole dish.
• 2 place biscuits cut-side down around edge of casserole dish; sprinkle with cheese.
• 3 bake, uncovered, at 375 degrees for 20 to 30 minutes, until biscuits are golden.