Baked Ziti (with Turkey)

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• 1 lb ziti pasta
• 1 lb ground turkey
• 15 ounces ricotta cheese
• 1/2 cup parmesan cheese, grated
• 1/4 cup fresh parsley, chopped
• 1 egg, slightly beaten
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 29 ounces pasta sauce
• 8 ounces mozzarella cheese, shredded

Recipe

• 1 boil pasta.
• 2 drain and set aside.
• 3 brown ground beef.
• 4 drain and remove from heat.
• 5 add ricotta, parmesan, parsley, egg, salt, pepper, and half of sauce to meat and mix well.
• 6 add ziti and toss gently to coat.
• 7 spoon mixture into a 13x9-inch baking pan.
• 8 pour remaining sauce over pasta mixture.
• 9 sprinkle with mozzarella cheese.
• 10 bake, uncovered, at 350 degrees for 20 minutes, or until hot and bubbly.