Bbq Cheddar Mini Meatloaf "muffins"

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 1 lb ground beef
• 0.5 (3 ounce) package stove top stuffing mix (i use chicken)
• 1/2 cup water
• 1 egg
• 3/4 cup barbecue sauce (divided)
• 1/2 cup shredded cheddar cheese

Recipe

• 1 preheat oven to 400 degrees. place all ingredients in gallon zip-loc bag (except 1/4 cup of cheese & bbq sauce). squeeze until just mixed. (this keeps the mess out of preparing meatloaf!) spoon mixture into a 12 cup muffin tin and press down firmly with back of spoon. top with remaining bbq sauce and place in oven for 25-35 minutes. sprinkle remaining cheese on each muffin and bake additional 5 minutes. allow to cool 5 minutes before removing from tins.