Baked Country-style Steak

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 6 pieces cube steaks
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1/2 teaspoon kitchen bouquet
• 2 tablespoons flour
• 1 (10 3/4 ounce) can water
• 1 small onion, chopped
• oil, for browning steak

Recipe

• 1 preheat oven 200 degrees.
• 2 flour and brown steaks in a small amount of oil in skillet.
• 3 place steaks in 8x12 casserole.
• 4 add mushroom soup, water, and onion to meat drippings in skillet in which meat was browned.
• 5 simmer together and add kitchen bouquet, pour over steaks and bake covered for 2 hours.