A.1. Meatloaf

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 (8 ounce) can tomato sauce, divided
• 2 lbs ground beef
• 1 medium onion, chopped
• 1 cup fresh breadcrumb
• 1/3 cup a.1. original sauce
• 2 eggs, beaten
• 1/2 teaspoon ground black pepper

Recipe

• 1 reserve 1/2 can tomato sauce.
• 2 mix remaining 1/2 can tomato sauce, beef, onion, bread crumbs, steak sauce, eggs and pepper; mix well. press mixture into 9x5-inch loaf pan.
• 3 bake at 350°f for 50 minutes; pour off fat. top with reserved tomato sauce; bake 10 minutes more.