Beef Tips And Noodles

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 1/2 cup flour
• salt & pepper
• 2 lbs lean stew meat
• 1 tablespoon oil
• 1 diced onion
• 1 (14 1/2 ounce) can beef broth
• 1 teaspoon worcestershire sauce
• 8 ounces tomato sauce
• 1/4 cup water
• 3 tablespoons flour
• 1 lb noodles

Recipe

• 1 combine 1/2 cup flour with the salt and pepper and toss with beef cubes to coat thoroughly.
• 2 heat oil in a pot. brown beef and onions.
• 3 add broth, tomato sauce and worcestershire sauce. stir well.
• 4 bring to a boil,reduce heat, cover and simmer for 2 hours.
• 5 make a smooth paste of water or red wine and 3 tablespoons flour; stir into beef.
• 6 simmer until thickened.
• 7 serve over cooked noodles.