Barb's Marinade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 1 1/2 cups oil
• 3/4 cup soy sauce
• 1/4 teaspoon worcestershire sauce
• 2 tablespoons dry mustard
• 1 tablespoon pepper
• 1 1/2 teaspoons dried parsley flakes
• 2 cloves garlic, crushed
• 1/2 cup lemon juice
• 2 1/4 teaspoons salt
• 1/2 cup wine vinegar

Recipe

• 1 blend all together in a bowl.
• 2 place steaks, roasts, fillets, shish kabobs, etc.
• 3 in the marinade in the morning.
• 4 refrigerate.
• 5 grill in the evening for supper and use leftover as a basting sauce.
• 6 i have only used this for beef.