Beef Tortilla Skillet

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 (10 3/4 ounce) can campbell's condensed tomato soup (regular or 25% less sodium)
• 1/2 cup salsa
• 1/2 cup water
• 6 (6 inch) flour tortillas, cut into 1-inch pieces
• 1/2 cup shredded cheddar cheese

Recipe

• 1 cook the beef in a 10-inch skillet until well browned, stirring to break up the meat. pour off any fat.
• 2 stir in the soup, salsa, water, and tortillas. heat to a boil. reduce the heat to low and cook for 5 minutes. stir. top with the cheese.