Barbecue

Total Time: 2 hrs 45 mins Preparation Time: 15 mins Cook Time: 2 hrs 30 mins

Ingredients

• Servings: 10
• 2 lbs ground chuck
• 1 onion, chopped
• 1 medium green pepper, chopped
• 1 stalk celery, chopped
• 1 (14 ounce) bottle ketchup
• 2 tablespoons dry mustard
• 2 tablespoons cider vinegar
• 2 tablespoons brown sugar
• 2 tablespoons worcestershire sauce
• 1/2 cup water
• salt and pepper

Recipe

• 1 brown ground chuck and vegetables in a dutch oven, until meat loses its red color.
• 2 drain well.
• 3 add remaining ingredients and mix well.
• 4 simmer at least 2 hours to blend flavors.