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Wednesday, March 30, 2016

Husband's Delight

Ingredients

  • Servings: 6
  • 10 ounces egg noodles
  • 1 1/2 pounds ground beef
  • 1 (14.5 ounce) can peeled and diced tomatoes with juice
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 1/2 cups sour cream
  • 3 ounces cream cheese
  • 1/2 onion, chopped
  • 1 cup shredded cheddar cheese

Recipe

    Preparation Time: 20 mins Cook Time: 25 mins Ready Time: 45 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • in a large skillet over medium heat, brown the ground beef. add the tomatoes with juice, salt and sugar and simmer for 15 minutes.
  • in a separate medium bowl, combine the sour cream, cream cheese and onion and mix well. in a 9x13 inch baking dish, place half of the egg noodles, then all of the meat mixture, then the cream mixture. top with the remaining noodles and sprinkle with the cheese.
  • bake at 350 degrees f (175 degrees c) for 25 minutes.

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