easy slow cooker meatballs

Ingredients

• Servings: 16
• 1 1/2 pounds ground beef
• 1 1/4 cups italian seasoned bread crumbs
• 1/4 cup chopped fresh parsley
• 2 cloves garlic, minced
• 1 medium yellow onion, chopped
• 1 egg, beaten
• 1 (28 ounce) jar spaghetti sauce
• 1 (16 ounce) can crushed tomatoes
• 1 (14.25 ounce) can tomato puree

Recipe

Preparation Time: 20 mins Cook Time: 8 hrs

Ready Time: 8 hrs 20 mins


• in a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, and egg. shape the mixture into 16 meatballs.
• in a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. place the meatballs into the sauce mixture. cook on low for 6 to 8 hours.