bacon wrapped hamburgers

Ingredients

• Servings: 6
• 1/2 cup shredded cheddar cheese
• 1 tablespoon grated parmesan cheese
• 1 small onion, chopped
• 1 egg
• 1 tablespoon ketchup
• 1 tablespoon worcestershire sauce
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 pound ground beef
• 6 slices bacon
• 6 hamburger buns, split

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• preheat a grill for high heat.
• in a large bowl, mix together the cheddar cheese, parmesan cheese, onion, egg, ketchup, worcestershire sauce, salt and pepper. crumble in the ground beef, and mix together by hand. form into 6 patties, and wrap a slice of bacon around each one. secure bacon with toothpicks.
• place patties on the grill, and cook for 5 minutes per side, or until well done. remove toothpicks before serving on hamburger buns.