Mary's Meatloaf

Ingredients

• Servings: 6
• 1 1/2 pounds lean ground beef
• 1 large onion, chopped
• salt to taste
• ground black pepper to taste
• garlic powder to taste
• 6 slices white bread, cut into cubes
• 1/2 cup milk
• 1 egg
• 3 tablespoons yellow mustard, divided
• 1/2 cup ketchup, divided
• 3 tablespoons brown sugar

Recipe

Preparation Time: 20 mins Cook Time: 2 hrs

Ready Time: 2 hrs 20 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a large bowl, thoroughly mix ground beef, onion, salt, pepper and garlic powder. mix in bread, milk, egg, 2 tablespoons mustard and 1/4 cup ketchup.
• press the meat mixture into a 9x5 inch loaf pan. in a small bowl, stir together remaining mustard, ketchup and brown sugar; pour on top of the meat loaf.
• bake in preheated oven for 2 hours.