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Sunday, April 10, 2016

Easiest Pot Roast Ever

Ingredients

  • Servings: 6
  • 3 pounds beef roast
  • 6 potatoes
  • 1 1/2 cups baby carrots
  • 1 yellow onion
  • 2 stalks celery
  • 3 cubes beef bouillon
  • 1/2 cup water

Recipe

    Preparation Time: 10 mins Cook Time: 5 hrs

    Ready Time: 5 hrs 10 mins

  • cut up potatoes, onions, and celery in to fairly large chunks and place in a slow cooker. put roast on top of vegetables. place 3 bouillon cubes randomly on top of roast and pour in water.
  • cover, and cook on low for 6 to 8 hours or high for 4 to 5 hours.

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