mack's tunaburgers

Ingredients

• Servings: 2
• 1 (6 ounce) can water-packed tuna, drained
• 1/4 cup teriyaki sauce
• 1/2 cup bread crumbs
• 1 egg white
• 1/4 teaspoon black pepper
• 1/4 teaspoon minced garlic
• 1/4 teaspoon hot pepper sauce
• 1 teaspoon vegetable oil

Recipe

Preparation Time: 10 mins Cook Time: 4 mins Ready Time: 14 mins


• combine the tuna, teriyaki sauce, bread crumbs, and egg whites in a bowl until well combined, and no large pieces of tuna remain. season with black pepper, garlic, and hot sauce. mix well, then form into two patties.
• heat vegetable oil in a skillet over medium-high heat. cook the patties until brown on both sides, about 2 minutes per side.