lulu's tomato hot pot

Ingredients

• Servings: 10
• 1 cup small seashell pasta
• 1 (16 ounce) can whole peeled tomatoes, chopped
• 1 pound italian sausage, cut into 1/2 inch pieces
• 1 (15 ounce) can italian tomato sauce
• 7 cups beef stock
• 1 cup chopped onion
• 1 clove garlic, minced
• 1 cup sliced carrots
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 2 cups sliced zucchini
• 1 cup sliced fresh mushrooms
• 1 large green bell pepper, diced
• 1/4 cup chopped fresh parsley
• 1 1/2 cups sliced dill pickles

Recipe

Preparation Time: 30 mins Cook Time: 30 mins Ready Time: 1 hr


• cook pasta in a large pot of boiling water until al dente. drain.
• combine tomatoes, sausages, tomato sauce, stock, onion, garlic, carrots, basil, and oregano in a large pot. simmer over medium low heat for 30 minutes.
• add zucchini, mushrooms, green pepper, parsley, pickles and cooked pasta; simmer for 1 hour, adding water as necessary.