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Sunday, July 31, 2016

Great Brisket

Ingredients

  • Servings: 8
  • 1 cup apple juice
  • 1 cup orange juice
  • 6 pounds beef brisket
  • 1/3 cup steak rub

Recipe

    Preparation Time: 10 mins Cook Time: 9 hrs

    Ready Time: 14 hrs 10 mins

  • to marinate, mix the apple juice and orange juice in a nonporous glass bowl. add the brisket, toss to coat and cover with plastic wrap. refrigerate to marinate for 4 to 6 hours. remove brisket from the bowl, discard any remaining marinade and cover brisket with the rub. wrap the meat in plastic and refrigerate from 8 hours to overnight.
  • preheat oven to 170 degrees f (80 degrees c).
  • bake brisket in preheated oven for 8 to 10 hours. slice across the grain of the meat.

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