poor man's stroganoff

Ingredients

• Servings: 4
• 1 (12 ounce) package egg noodles
• 1 pound ground beef
• 1 teaspoon greek seasoning (such as cavender's®)
• salt and ground black pepper to taste
• 1 teaspoon vegetable oil
• 1 (16 ounce) package sliced fresh mushrooms
• 1 pint sour cream

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• bring a large pot of lightly salted water to a boil. cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes; drain.
• heat a large skillet over medium-high heat. cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. season beef with greek seasoning, salt, and pepper.
• heat vegetable oil in a separate skillet over medium heat. cook and stir mushrooms in hot oil until tender, about 5 minutes; add to ground beef.
• stir sour cream into ground beef mixture; cook and stir until hot, about 5 minutes. serve over egg noodles.