Mexican Cheese And Hamburger Dip

Ingredients

• Servings: 16
• 1 pound ground beef
• 1 onion, diced
• 1 (1 ounce) package taco seasoning
• 1/4 cup water
• 1 (2 pound) loaf processed cheese food (such as velveeta®), cut into cubes
• 2 (8 ounce) cans chopped green chilies
• 1 (8 ounce) can tomato sauce
• 1 tablespoon diced jalapeno peppers

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• cook and stir hamburger and onion together in a skillet over medium heat until the hamburger is completely browned, 7 to 10 minutes.
• sprinkle taco seasoning over the hamburger mixture. pour water over the hamburger mixture; bring to a simmer and cook for 5 minutes.
• put cheese cubes into the crock of your slow cooker; add the hamburger mixture, green chiles, tomato sauce, and jalapeno peppers.
• cook on low, stirring occasionally, until the cheese is melted and smooth, about 45 minutes.