Healthier Bbq Lamb For Sandwiches

Ingredients

• Servings: 12
• 1 (14 ounce) can beef broth
• 3 pounds boneless lamb ribs
• 1 cup shredded carrot
• 4 1/2 fluid ounces barbeque sauce
• 4 1/2 ounces mesquite sauce

Recipe

Preparation Time: 15 mins Cook Time: 4 hrs 30 mins

Ready Time: 4 hrs 45 mins


• pour beef broth into slow cooker and add lamb ribs. cook on high until meat shreds easily, about 4 hours. remove meat and shred with two forks.
• preheat oven to 350 degrees f (175 degrees c). transfer shredded lamb to a dutch oven or skillet and stir in carrots, barbecue sauce, and mesquite sauce.
• bake in preheated oven until heated through, about 30 minutes.