Ingredients
- Servings: 6
- 1 lb ground beef
- 2 (8 ounce) cans crescent rolls
- 3/4 cup barbecue sauce
- 1/2 lb american cheese
- sesame seeds
Recipe
- 1 brown beef.
- 2 drain off fat and mix in barbecue sauce.
- 3 spread rolls out onto baking sheet and pinch into rectangle.
- 4 put beef mixture down center of rolls and cover with slices of cheese.
- 5 pull up rolls and pinch to seal over cheese.
- 6 bake at 325° for 20-25 minutes.
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