Beef And Lamb Meatloaf

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 lb lean ground beef
• 1 lb ground lamb
• 2 eggs
• 1/2 cup water
• 1/2 cup breadcrumbs
• 1/2 teaspoon sage
• 1/4 teaspoon thyme
• 1/4 teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon fresh ground pepper
• 2 teaspoons worcestershire sauce
• 1/2 cup chopped portabella mushroom (optional)

Recipe

• 1 mix meats.
• 2 mix spices, bread crumbs, worcestershire sauce, salt, pepper together.
• 3 lightly beat eggs with water.
• 4 chop up mushrooms.
• 5 combine all the above, shape into a loaf, cover lightly with foil, and bake at 350°f for about one hour, removing the foil after 30 minutes.